This blend of 70% Cabernet Sauvignon, 20% Petit Verdot, 10% Merlo showcases the finest characteristics of each variety.
Aged for 18 months in French oak barrels, this wine offers dark and mysterious flavors.
A full-bodied wine with a long drinking window, it’s best paired with Asado style short ribs and grilled fish kebabs.
Price: 170 nis